Organic cocoa nibs

Cocoa beans are chocolate in their purest form before other ingredients are added. Nibs are small pieces of cocoa beans with a slightly bitter chocolate flavor and are naturally sweet.

After harvesting, the cocoa beans are dried, then fermented and cracked into small, dark pieces - the cocoa nibs. These are among the least processed cacao products. Unlike many chocolate products, cacao nibs are naturally low in sugar. This makes them a healthier option for chocolate lovers.

Cacao nibs are popular as a snack and easy to incorporate into a variety of sweet and savory recipes. They are a great addition to smoothies, granola, hot chocolate, yogurt, energy balls, and cakes.