Organic cocoa beans

Cocoa beans are chocolate in their purest form before other ingredients are added. They are among the least processed cocoa products. Unlike many chocolate products, cocoa beans are naturally low in sugar. This makes them a healthier option for chocolate lovers.

Cacao beans are popular as a snack and easy to incorporate into a variety of sweet and savory recipes. Raw cacao beans can be roasted and crushed into cacao nibs that can be used to make cacao drinks. They are a great addition to smoothies, granola, hot chocolate, yogurt, energy balls, and cakes.